The Covent Garden Hotel's Saketini – Cocktail Guide

For something a little unexpected, enjoy this sophisticated cocktail. It is delicate, fragrant and easy to sip, and complements small pieces of parmesan.

Sake Martini

Makes a single portion

30ml gin – opt for a crisp gin variety

15ml Lillet Blanc – an aromatic French aperitif wine

15ml sake – a light, medium-bodied one, ideally

Pour the gin, Lillet Blanc, and sake into a shaker, include a generous scoop of ice and stir for 30 seconds to chill well. Filter into a pre-chilled martini glass and present.

A refined martini variation with sake

David Oconnell
David Oconnell

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